mrricecakes

Beverage Strawberry-Melon Cooler 2 Cups Fresh Strawberries washed and Hulled 2 cups sliced Cantaloupe 2 tablespoons of Honey 2 teaspoons Vanilla Extract 1 Cup Club Soda Combine first 4 ingredients in container of an electric blender. Top with cover, and process until smooth. stir in club soda. Serve over ice. HomeMade Hamburgers 1 pound of Lean Ground Beef 3 tables spoons of BAsil 2 Tablespoons of Paprika 2 tablespoons of oregano 1 tablespoon Parsley 2 tablespoons of Garlic power 1 Tablespoon of Nutmeg 1 egg Take Lean ground beef and egg and combine together. Incorporate Basil, Paprika, Oregano, Garlic Power and Nutmeg into the Beef. Take beef and make 6 equal balls. Put the balls into Patty squishier. Take 6 patties and put on the BBQ for 30-40 minutes until cooked ethereally. Caesar Salad 1 Large Romaine Lettuce 1 Minced Garlic Clove 1/2 Cup Oil 1 Beaten Egg 2 TableSpoons Lemon Juice 1/2 Teaspoons Salt 1/8 Teaspoons Pepper 8 Chopped anchovy Fillets 1/4 Cup Parmesan Cheese 1 1/2 Cup white bread Croutons 1 Halved Clove garlic In a Frying Pan Combine 1/4 cup oil, 1/2 clove garlic and Croutons. cook until Brown. Remove from Heat. Rub inside of wooden bowl with remaining garlic clove. Tear your romaine into bite size pieces into bowl. Pour remaining Oil over lettuce toss well to coat, in a bowl combine egg lemon juice, salt pepper and anchovies; add to lettuce sprinkle with parmesan Cheese add croutons toss serve immediately Devil's Food Cake 1 3/4 cups sifted flour 1 1/2 cups sugar 1 1/4 teaspoons baking soda 1 teaspoon salt 1/2 cups cocoa 1/2 cups butter 1 cup milk 1 teaspoons vanilla 3 eggs chocolate butter frosting In a bowl combine flour, sugar, baking soda, salt and cocoa. Blend in butter, milk and vanilla. BEat vigorously for 3 minutes add eggs beat for another 3 minutes longer. Pour butter into 2 greased Floured 8 inch baking pans. Bake at 350 for 35-40 minutes. let stand to cool place 1 layer on serving platter cover with 1/2 Chocolate butter frosting top with remaining layer cover with remaining chocolate butter frosting Brochette 2 cups Feta Cheese 1 Tomato 1 Onion 1 Garlic Clove 1/2 cup oil 1 Green Pepper 1 Baguette Dice Tomato, Onion, Green Pepper and Feta then mix together in a bowl. Take the Garlic Clove and put it through a garlic press Tale that Garlic and mix it together with the oil. Cut the Baguette into 10 equal slices. Gently Sprinkle the oil and Garlic Mixture over the Baguette slices. Put on Baking Pan and put in oven on Broil (low) for 2-3 minutes or until Golden Brown. Take Vegetable Mixture and add on top of Baguette slices. Put in over on Broil (low) for 1 minutes serve immediately. MENU Appetizer Brochette Salad Caesar Salad Entree Homemade hamburger Beverage StrawBerry-Melon cooler Dessert Devil's Food Cake Grocery List Vegetables and Fruit Onion Tomato Garlic strawberries Cantaloupe Head Romaine Lettuce Green Pepper Dairy Products and Eggs Eggs Bread and Bakery Products Baguette Hotdog Buns Hamburger buns Meat and Alternatives Ground Beef staples Canned Foods Condiments, Spices, Flouring. Oregano Frozen Foods Beverages Miscellaneous Chocolate Butter Frosting Lemon Juice Father Name: Brian Loughlin Age: 52 Likes/ Dislikes Pastas and MEat / White Bread Activity level High the requirement of Canada's National Food Guide 7 servings Vegetables and fruit 7 servings of Grain Products 3 servings of milk and alternatives 3 servings of Meat and alternatives Mother Name: Pam Loughlin Age 47 Likes/dislikes whole grain Products / Fish Activity level Medium The requirement of Canada's National Food Guide 7-8 servings of Vegetables and fruit 6-7 servings of Grain products 2 servings of milk and alternatives 2 servings of meat and alternatives Sister name: Lyndsay Loughlin Age 13 Likes/dislikes hot dogs / Hamburgers Activity level high The requirement of Canada's National Food Guide 6 servings of Vegetables and fruit 6 servings of Grain products 3-4 servings of milk and alternatives 1-2 servings of meat and alternatives Brother Names: Patrick Loughlin Age: 18 Likes/dislikes All Junk food and dislikes Vegetables and Eggs Activity level high The requirement of Canada's National Food Guide 8 servings of Vegetables and fruit 7 servings of Grain products 3-4 servings of milk and alternatives 3 servings of meat and alternatives Time PLan Food Start Time Prep Time Cooling/ cooling Time Serve time mburgers %:10 BBQ warm up 10 minutes 30 minutes 6:00pm wash for 10 mintues Casear Salad 5:35 Wash for 5 mintues 6:00pm StrawBerry-melon Cooler 5:40 Wash for 5 minutes 6:00pm Brochette 5:30 5 mintues to wash 6:00pm Devil's Food Cake 4:50 10 minutes for oven to Heat up 40 mintues 6:00pm wash for 5 minutes Questions 1 a)The Hamburgers were full of Flavor and cooked just a little overdone b)The Ceasar Salad was very tasty it looked like a normal salad nothing really special C)The Brochette was very tasty all the vegtables on it made it very good it looked vary Profetional d)The StrawBerry-melon Cooler tasted good but didn't look well was a light pink that didn't look very attractive e)The Devil's Food cake looked and tasted very good it was rish in chocolate and was one of the best things i ever made 2. i wouldn't change any of the recipes they all came out good and i liked them all Some Difficulties i had making the meal was that burning my amr in the oven taking the Cake out then having to deal with the burn. i would solve this by pulling out the rack like i should have done. 3. This meal took about 3 hours to make. no this meal would not be easy to make on a regular basis i wouldn' have the time from after to school to do this 4. Wash Hands, not to run through the kitchen and was as sanitary as possible washing all knive before use for a second time 5. Combine - to blend 2 or more ingrediants together Wooden spoon Mince - to cut or chop into very small peices - Cheifs knife 6. Left overs should only be stored in a Refrigerator for 1-2 days. There was a 2 peices of Cake left over that was stored in the refrigorator for 1 day it was covered with seran rap and on a new plate.